EATING HISTORY The story of Italy on a plate

immagine
Category
History / Series
Duration
52'
Episodes
6
Direction
Jesus Garcès Lambert
Versions
Italian / English
Production Company
GA&A Productions in coproduction with A&E Networks Italy, in association with SBS-TV Australia, Viasat, Autentic
Year of production
2015

In this series, Historian John Dickie tells the secret history of Italy and its food. He will reveal the secrets behind pasta and pizza, how lavish cuisine determined papal elections and the fate of dynasties, why Mussolini put the country on a diet, and how Sofia Loren put Italian food on the map.